Mandarin Orange Tossed Salad Recipe

click to rate
1 vote | 2349 views

This is a great salad that goes with just about anything! Unfortunately, I can't remember where I got it...

Servings: 6
Tags:

Ingredients

Cost per serving $0.54 view details
  • Lettuce (or mix) of your choice, enough to fill a large salad bowl
  • 3 stalks celery, thinly sliced
  • 4 green onions, sliced
  • 1 11-oz. can mandarin oranges, drained
  • Caramelized almonds:
  • 1/4 cup slivered almonds
  • 2 Tbs. sugar
  • Vinaigrette dressing:
  • 1/4 cup vegetable oil
  • 2 Tbs. sugar
  • 1 Tbs. white vinegar
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 5 drops hot sauce

Directions

  1. Combine salad ingredients in a large bowl; cover and chill up to 3 hours.
  2. For the dressing, combine all ingredients and chill. Stir well before serving.
  3. For the almonds, combine the almonds and sugar in a small saucepan. Cook over medium heat, stirring constantly until golden brown. Pour onto waxed paper to cool.
  4. Just before serving, toss the dressing into the salad and sprinkle with the almonds.

Toolbox

Add the recipe to which day?
« Today - Apr 04 »
Today - Apr 04
April 5 - 11
April 12 - 18
April 19 - 25
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 93g
Recipe makes 6 servings
Calories 146  
Calories from Fat 88 60%
Total Fat 10.04g 13%
Saturated Fat 0.75g 3%
Trans Fat 0.24g  
Cholesterol 0mg 0%
Sodium 213mg 9%
Potassium 148mg 4%
Total Carbs 14.2g 4%
Dietary Fiber 1.3g 4%
Sugars 12.6g 8%
Protein 1.02g 2%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Comments

Leave a review or comment