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Mandarin Orange Pineapple Cake Recipe

Name: Mandarin Orange Pineapple Cake
Ingredients: 1 box yellow cake mix; 1/2 c. Crisco oil; 1 sm. can Mandarin oranges with juice, cut up; 4 Large eggs

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.44 view details

1 box yellow cake mix
1/2 c. Crisco oil
1 sm. can Mandarin oranges with juice, cut up
4 Large eggs

Directions

Combine ingredients and beat 2 min. Grease and flour well two 9 inch pans. Bake at 350 degrees for 30 to 35 min. Cold completely. Cut layers in half crossways making 4 halves.

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Amount Per Serving	%DV
Serving Size 98g
Recipe makes 12 servings
Calories 299
Calories from Fat 135	45%
Total Fat 15.25g	19%
Saturated Fat 3.25g	13%
Trans Fat 2.86g
Cholesterol 70mg	23%
Sodium 311mg	13%
Potassium 98mg	3%
Total Carbs 37.01g	10%
Dietary Fiber 0.8g	3%
Sugars 2.56g	2%
Protein 4.21g	7%

Mandarin Orange Pineapple Cake Recipe

Ingredients