Make-Ahead Baked Eggs with Bacon, Mushrooms & Sage Recipe

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Ingredients

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 970g
Calories 1693  
Calories from Fat 1349 80%
Total Fat 150.23g 188%
Saturated Fat 44.44g 178%
Trans Fat 0.0g  
Cholesterol 902mg 301%
Sodium 2211mg 92%
Potassium 2767mg 79%
Total Carbs 25.34g 7%
Dietary Fiber 5.3g 18%
Sugars 9.03g 6%
Protein 60.81g 97%
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