Mahi Mahi Roasted Over Peaches and Nectarines Recipe

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Ingredients

  • 3 peaches, pitted and coarsely chopped
  • 3 nectarines, pitted and coarsely chopped
  • 1 small red onion, finely chopped
  • 3 cloves garlic, minced
  • 1 T avocado oil, plus more for brushing
  • juice of half lime (lemon is fine too), plus more for avocados
  • 1 t brown sugar
  • 1 t cumin seeds
  • 5 mahi mahi filets (cod would work too, any firm white fish)
  • sea salt and freshly ground black pepper
  • 3 ripe avocados
  • fresh herb sprigs (cilantro, flat leaf parsley, basil, mint, etc) for garnish

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