Macaroni with Zucchini & Grilled Mushrooms Recipe

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2 votes | 248 views

This dish is simple and delicious.

Enjoy with Love,
Catherine

Prep time:
Cook time:
Servings: 5
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Ingredients

Cost per serving $0.94 view details

Directions

  1. Heat a large frying pan or griddle with a few drizzles of olive oil and place the sliced mushrooms, garlic and parsley to grill until the mushrooms are slightly golden.
  2. While the mushrooms are grilling, prepare the macaroni as directed. A minute or two before the macaroni is finished cooking add the zucchini to the water to cook along with the macaroni. Drain along with the macaroni.
  3. Place the grilled veggies over the top and toss. Combine a few drizzles of olive oil with the lemon juice and pour over the macaroni and veggies. Add the seasonings and grated Romano cheese and toss.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 158g
Recipe makes 5 servings
Calories 50  
Calories from Fat 16 32%
Total Fat 1.81g 2%
Saturated Fat 1.04g 4%
Trans Fat 0.0g  
Cholesterol 6mg 2%
Sodium 115mg 5%
Potassium 408mg 12%
Total Carbs 6.14g 2%
Dietary Fiber 1.7g 6%
Sugars 2.66g 2%
Protein 3.78g 6%
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