Macaroni Tuna Dinner Recipe

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0 votes | 149 views
Servings: 10

Ingredients

Cost per serving $0.65 view details
  • 1 pound shell macaroni
  • 1 can cream of mushroom soup
  • 1 can tomato soup
  • 1 can cheddar cheese soup
  • 2 (6 1/2 ounce.) cans tuna
  • 1 1/2 soup cans lowfat milk

Directions

  1. Cook macaroni and drain, put macaroni back in pot and add in the three cans of soup and lowfat milk and tuna. Heat through.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 206g
Recipe makes 10 servings
Calories 299  
Calories from Fat 57 19%
Total Fat 6.45g 8%
Saturated Fat 1.83g 7%
Trans Fat 0.0g  
Cholesterol 8mg 3%
Sodium 1017mg 42%
Potassium 236mg 7%
Total Carbs 46.82g 12%
Dietary Fiber 2.8g 9%
Sugars 5.18g 3%
Protein 12.15g 19%
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