Servings: 12
Ingredients
- 1 pound rotini (3 color twists)
- 1/2 pound crab flakes
- 1 (7 ounce.) can broken shrimp
- 3 ribs celery, thinly sliced
- 1 med. onion, finely minced
- 1/2 c. sweet pickle relish
- 1 sm. jar pimento, minced
- 4 hard cooked Large eggs, minced
- 1 c. mayonnaise or possibly to taset
- 2 tbsp. mustard
- Salt and pepper
Directions
- Cook rotini according to directions. Rinse with cool water and drain. Toss with next 7 ingredients. Stir in mayonnaise, mustard and salt and pepper to taste. Put into serving bowl and sprinkle with paprika.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 133g | |
Recipe makes 12 servings | |
Calories 347 | |
Calories from Fat 160 | 46% |
Total Fat 18.13g | 23% |
Saturated Fat 2.82g | 11% |
Trans Fat 0.0g | |
Cholesterol 104mg | 35% |
Sodium 482mg | 20% |
Potassium 198mg | 6% |
Total Carbs 33.16g | 9% |
Dietary Fiber 1.7g | 6% |
Sugars 4.71g | 3% |
Protein 12.93g | 21% |
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