Ma Barnett's American Chop Suey Recipe

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0 votes | 722 views
Servings: 6

Ingredients

Cost per serving $0.38 view details
  • 2 slices bacon, fry, remove from fry pan
  • 1 pound hamburg
  • 1 onion, minced
  • Add in bacon, break in sm. pcs
  • 1 can tomato soup

Directions

  1. Bring to boil.
  2. Drain and return to pan. Add in: 1/2 c. lowfat milk
  3. Bring to boil and stir in macaroni, fold in hamburg sauce.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 157g
Recipe makes 6 servings
Calories 302  
Calories from Fat 102 34%
Total Fat 11.37g 14%
Saturated Fat 3.31g 13%
Trans Fat 0.0g  
Cholesterol 10mg 3%
Sodium 748mg 31%
Potassium 292mg 8%
Total Carbs 42.17g 11%
Dietary Fiber 3.8g 13%
Sugars 9.55g 6%
Protein 9.94g 16%
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