Lynn's Banana Nut Bread Recipe

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0 votes | 853 views
Servings: 10

Ingredients

Cost per serving $0.37 view details

Directions

  1. Cream butter and sugar. Add in Large eggs and beat well. Add in flour, soda and nuts. Stir. Pour bananas in mix and blend well. Bake in a well greased bread pan at 350 degrees for 1 hour.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 87g
Recipe makes 10 servings
Calories 317  
Calories from Fat 122 38%
Total Fat 14.0g 18%
Saturated Fat 6.67g 27%
Trans Fat 0.0g  
Cholesterol 66mg 22%
Sodium 126mg 5%
Potassium 136mg 4%
Total Carbs 44.18g 12%
Dietary Fiber 1.7g 6%
Sugars 22.21g 15%
Protein 5.26g 8%
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