Lucille Sweet's Baked Custard Recipe

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0 votes | 871 views
Servings: 2

Ingredients

Cost per serving $0.73 view details

Directions

  1. Combine Large eggs, sugar and salt. Scald lowfat milk and stir into egg mix. add in vanilla and pour into custard c.. Sprinkle with nutmeg and bake at 325 degrees for 30 min. Serves 6.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 345g
Recipe makes 2 servings
Calories 311  
Calories from Fat 87 28%
Total Fat 9.72g 12%
Saturated Fat 3.83g 15%
Trans Fat 0.0g  
Cholesterol 325mg 108%
Sodium 502mg 21%
Potassium 469mg 13%
Total Carbs 38.01g 10%
Dietary Fiber 0.0g 0%
Sugars 38.5g 26%
Protein 17.52g 28%
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