Low Fat Chocolate Cookies Recipe

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Servings: 1

Ingredients

Directions

  1. Cream margarine, add in 2/3 c. sugar, beat at medium speed of an electric mixer till blended. Add in buttermilk, vanilla, and egg whites, beat well.
  2. Combine flour, cocoa, baking soda, and salt; add in to creamed mix, mixing well.
  3. Drop by Tablespoonfuls 2" apart onto cookied sheets coated with cooking spray. Bake at 350 degrees for 7 min. Remove from pan, cold completely on wire racks. Sprinkle with powered sugar.
  4. Makes 2 1/2 dozen cookies.
  5. fat.

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