Low Fat Apple Crisp Recipe

Name: Low Fat Apple Crisp
Ingredients: 7 c. sliced peeled apples; 1/3 c. granulated sugar; 2 T flour; 2 teaspoon cinnamon; 1 c. quick rolled oats; 1/4 c. brown sugar; 1 teaspoon cinnamon; 1/4 c. soft butter

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 3577 views

0 reviews | 0 comments

Servings: 6

Ingredients

Cost per serving $0.67 view details

7 c. sliced peeled apples
1/3 c. granulated sugar
2 T flour
2 teaspoon cinnamon
1 c. quick rolled oats
1/4 c. brown sugar
1 teaspoon cinnamon
1/4 c. soft butter

Directions

In 2 qt baking dish put apples on bottom. In small bowl put together sugar, flour and cinnamon. Add in to fruit and toss.Topping: Put together oats, sugar and cinnamon. With 2 knives cut in butter till crumbly. Sprinkle over fruit. Bake at 350 degrees for 55 min or possibly microwave at high for 15 min. 8 servings.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 144g
Recipe makes 6 servings
Calories 251
Calories from Fat 76	30%
Total Fat 8.71g	11%
Saturated Fat 5.04g	20%
Trans Fat 0.0g
Cholesterol 20mg	7%
Sodium 58mg	2%
Potassium 160mg	5%
Total Carbs 43.66g	12%
Dietary Fiber 3.4g	11%
Sugars 30.15g	20%
Protein 2.29g	4%

Low Fat Apple Crisp Recipe

Ingredients