Lofat 14 Carat Fig Cake Recipe

• 2 x Large eggs
• 2 x Egg whites
• 2 c. Flour
• 2 c. Sugar (reserve juice)
• 2 tsp Baking pwdr
• 1 1/2 tsp Baking soda
• 1 1/2 c. Pureed figs (recipe below)
• 2 c. Carrots, peeled and grated
• 8 ounce Crushed pineapple, liquid removed
• 2 c. Seedless raisins
• 1/4 c. Walnuts, minced (optional)
• 1 tsp Salt
• 2 tsp Cinnamon
• 1 c. Powdered sugar (optional)
• 2 c. Dry figs
• 3/4 c. Water
• 2 tsp Vanilla

Directions