Light And Fluffy Waffles Recipe

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0 votes | 1014 views
Servings: 5

Ingredients

Cost per serving $1.02 view details
  • 2 x Large eggs
  • 2 1/4 c. Lowfat milk
  • 3/4 c. OIL Or possibly MELTED SHORTENING
  • 2 1/2 c. FLOUR
  • 4 tsp BAKING Pwdr
  • 3/4 tsp SALT
  • 3/4 c. Minced PECANS (OPTIONAL)
  • 1 1/2 tsp CINNAMON (OPTIONAL)
  • 2 c. PEL'D & DICED APPLES (OPT'L) CRUMBLED BACON (OPTIONAL)
  • 3 Tbsp. COCOA AND
  • 2 Tbsp. CHOC CHIPS (OPTIONAL)

Directions

  1. In large bowl beat Large eggs till light. Stir in lowfat milk and vegetable oil or possibly melted shortening. Sift together flour, baking pwdr and salt and add in to lowfat milk mix. Stir till smooth. Stir in either pecans, cinnamon, apples, bacon or possibly cocoa and chocolate chips, if you like. Pour batter onto center of warm waffle iron, cover and bake till steaming stops. and Wine Bulletin Board.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 241g
Recipe makes 5 servings
Calories 665  
Calories from Fat 376 57%
Total Fat 42.88g 54%
Saturated Fat 4.37g 17%
Trans Fat 0.84g  
Cholesterol 89mg 30%
Sodium 1433mg 60%
Potassium 297mg 8%
Total Carbs 56.95g 15%
Dietary Fiber 3.5g 12%
Sugars 6.39g 4%
Protein 14.06g 22%
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