Home » Recipes » Lemon~Minced Garlic Sauteed Brussels Sprouts
Print recipe Print Email recipe Email

Lemon~Minced Garlic Sauteed Brussels Sprouts Recipe

by
click to rate
1 vote | 980 views
0 reviews | 0 comments

Flavorful side dish to any main entrée.

Prep time:
Cook time:
Servings: 4
Tags:

Ingredients

Cost per serving $0.81 view details
  • 16 ounces Fresh whole Brussels Sprouts
  • 1 whole Fresh Lemon (juice only)
  • 1 tablespoon prepared minced garlic and natural juices
  • 2 tablespoons Olive Oil

Directions

  1. In a large skillet add olive oil on medium low heat, add minced garlic and juices, lemon juice and stir gently cook 1-3 minutes add (rinsed) fresh Brussels Sprouts cover with a lid and lower temperature to low and cook 12 minutes, stir during cooking time.

Toolbox

Add the recipe to which day?
« Today - Apr 25 »
Today - Apr 25
Apr 26 - May 02
May 3 - 9
May 10 - 16
Please select a day
or Cancel
Loading... Adding to Planner
Add to Shopping List Add to Shopping List
Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator

Languages

Translate! Translate!

Nutrition Facts

Amount Per Serving %DV
Serving Size 118g
Recipe makes 4 servings
Calories 109  
Calories from Fat 63 58%
Total Fat 7.09g 9%
Saturated Fat 1.0g 4%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 26mg 1%
Potassium 415mg 12%
Total Carbs 10.46g 3%
Dietary Fiber 4.1g 14%
Sugars 2.46g 2%
Protein 3.65g 6%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment

Advertisement