Lemon Macadamia Squares with Dark Chocolate Drizzle Recipe

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Ingredients

1/2 cup coconut flour
5 tablespoons date sugar, coconut sugar crystals, or preferred sweetener equivalent
1/2 cup macadamia nut pieces
1/2 cup unsweetened coconut flakes
1 tablespoon lemon zest
1/2 cup fresh lemon juice
4 tablespoons organic butter or ghee, softened
1/2 teaspoon vanilla
1 teaspoon baking powder
1/4 teaspoon sea salt
3 large eggs
1/4 cup unsweetened applesauce
3 egg whites
3.5 ounces of 72% dark chocolate
lemon twist for garnish, optional

View Full Recipe at Cavegirl Cuisine

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