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Layered Green Tea Panna Cotta Recipe

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Layered Green Tea Panna Cotta
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Ingredients

  • By Christine's Recipes Prep time: 5 mins
  • Cook time: 15 mins + chilling time
  • Yield: prepare 4 x 200ml-capacity moulds
  • Ingredients:
  • 7 gm (2 tsp) gelatine powder
  • 40 ml water
  • 2½ tsp matcha powder / green tea powder
  • 250 ml milk, room temperature
  • 250 ml whipping cream
  • 60 gm sugar
  • ½ tsp vanilla extract
  • Sauce:
  • 100 gm raspberries + plus more for garnish
  • 4 tsp sugar
  • ½ tsp corn flour / corn starch
  • 1 Tbsp water

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 554g
Calories 947  
Calories from Fat 489 52%
Total Fat 55.38g 69%
Saturated Fat 34.04g 136%
Trans Fat 0.0g  
Cholesterol 199mg 66%
Sodium 166mg 7%
Potassium 502mg 14%
Total Carbs 101.13g 27%
Dietary Fiber 0.3g 1%
Sugars 98.25g 66%
Protein 15.13g 24%
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