Layered Coffee Panna Cotta Recipe

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Ingredients

  • By Christine's Recipes Prep time: 5 mins
  • Cook time: 15 mins + plus 3 hrs chilling time
  • Yield: 2 x 200 ml-capacity cups + 2 x 150 ml-capacity jars
  • Ingredients:
  • 2 tsp (about 7 gm) gelatin powder
  • 3 heaped tsp (about 6 gm) coffee powder
  • 250 ml milk, room temperature
  • 250 ml whipping cream
  • 60 gm sugar
  • ⅛ tsp salt
  • milk chocolate bar, shaved, for garnish
  • 10 cherries, for garnish

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 520g
Calories 872  
Calories from Fat 489 56%
Total Fat 55.45g 69%
Saturated Fat 34.05g 136%
Trans Fat 0.0g  
Cholesterol 199mg 66%
Sodium 151mg 6%
Potassium 632mg 18%
Total Carbs 87.26g 23%
Dietary Fiber 1.6g 5%
Sugars 83.32g 56%
Protein 11.7g 19%
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