Laura's Easy Spinach Artichoke Dip Recipe

click to rate
0 votes | 2239 views
Servings: 4

Ingredients

Cost per serving $1.84 view details
  • 2 packages frzn minced spinach
  • 1 jar Alfredo sauce
  • 1 can minced or possibly sliced artichokes
  • 1 8 ounce pkg fine shredded italian blend cheese
  • 1 table spoon chopped garlic
  • salt and pepper to taste

Directions

  1. Preheat oven to 300°F. Mix together all ingredients but half of the cheese in a oven safe bowl or possibly pan.Place in oven and bake for about 20 min cover with remaining cheese & bake until melted and slightly golden brown.

Toolbox

Add the recipe to which day?
« Today - May 01 »
Today - May 01
May 2 - 8
May 9 - 15
May 16 - 22
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 212g
Recipe makes 4 servings
Calories 261  
Calories from Fat 160 61%
Total Fat 17.86g 22%
Saturated Fat 10.85g 43%
Trans Fat 0.0g  
Cholesterol 57mg 19%
Sodium 462mg 19%
Potassium 583mg 17%
Total Carbs 9.11g 2%
Dietary Fiber 5.2g 17%
Sugars 2.02g 1%
Protein 19.02g 30%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment