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Kuih Talam Ubi Kayu Recipe

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Kuih Talam Ubi Kayu
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Ingredients

  • 500 Grated Tapioca/Cassava (from 2 Medium Size)
  • 120 grams Gula Melaka
  • 20 grams Cane Sugar
  • ¼ tsp Sea Salt
  • 200 ml of Water
  • Top Layer (Coconut)
  • 300 ml Coconut Milk
  • 100 ml Water
  • 15 grams Hoon Kue/Green Pea Flour
  • 50 grams Rice Flour
  • ½ tsp Sea Salt

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 661g
Calories 825  
Calories from Fat 518 63%
Total Fat 61.84g 77%
Saturated Fat 54.41g 218%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1793mg 75%
Potassium 669mg 19%
Total Carbs 68.11g 18%
Dietary Fiber 1.2g 4%
Sugars 20.04g 13%
Protein 8.76g 14%
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