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King Ranch Chicken Recipe
by Sunshine Crawford

King Ranch Chicken

Avg. 4/5 1 vote

Prep time: 15 minutes	American
Cook time: 20 minutes	Servings: 8

Ingredients

3 chicken breasts cooked and cut into bite size pieces
1 package flour tortillas
1 can cream of mushroom soup

1 can cream of chicken soup
1 can rotel (with juices)
1 small package of shredded cheese (I used the Mexi-Blend)

Directions

Grease casserole dish and break up tortillas in bottom (I use a pizza slicer to cut mine).
Place cut up chicken on top.
Mix soups and rotel and pour over chicken.
Cover with shredded cheese.
Bake at 350 for 20-30 minutes or until cheese is melted and golden brown.