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Kev's Renaissance Barbecued Turkey Legs Recipe

by CookEatShare Cookbook

Ingredients

4 turkey legs (small to medium size) 3 Tbsp. McCormick Montreal chicken Grill Mates 1/2 c. distilled white vinegar 3 c. water

9" square pan bottle of McCormick Mesquite Grilling Sauce Grill Mates bottle of Sweet Baby Ray's honey barbecue sauce

Directions

1. Mix McCormick Montreal Chicken Spice Grill Mates, vinegar, water in pan and marinate legs for 6 hrs, turning once.
2. Drain off 1/2 liquid, and salt lightly with more Montreal Chicken seasoning.
3. Cover pan with aluminum foil and bake for 40 min at 350

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