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Ingredients
- 3/4 c. self-rising flour
- 1 teaspoon paprika
- 1 env. tomato soup mix
- 1 sm. pkg. Good Seasons Italian dressing (dry mix)
- Small amount of butter
Directions
- Mix dry ingredients and dredge chicken with mix. Put chicken pcs on cookie sheet with has been sprayed with Pam. Pour melted butter over top of chicken. If you want it more crispy, put more mix and butter on top again. Cover, bake at 350 degrees for 1/2 hour. Take cover off and bake for another 1/2 hour.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 131g | |
| Calories 359 | |
| Calories from Fat 12 | 3% |
| Total Fat 1.38g | 2% |
| Saturated Fat 0.24g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1387mg | 58% |
| Potassium 247mg | 7% |
| Total Carbs 75.5g | 20% |
| Dietary Fiber 3.7g | 12% |
| Sugars 3.3g | 2% |
| Protein 10.15g | 16% |
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