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Ingredients
- 2 sticks margarine
- 8 oz cream cheese
- 2 cups flour
- Pastry Mix (can of solo)
- powdered sugar
Directions
- MIx margarine, cream cheese, and flour and let sit in fridge overnight.
- Roll out and cut into 2 x 2 inch squares
- Spread pastry mix onto squares and fold in half
- Bake 10-15 minutes at 375
- After cooling sprinkle powdered sugar over
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 250g | |
| Recipe makes 3 servings | |
| Calories 1160 | |
| Calories from Fat 804 | 69% |
| Total Fat 91.05g | 114% |
| Saturated Fat 27.02g | 108% |
| Trans Fat 11.22g | |
| Cholesterol 101mg | 34% |
| Sodium 1031mg | 43% |
| Potassium 235mg | 7% |
| Total Carbs 71.47g | 19% |
| Dietary Fiber 2.4g | 8% |
| Sugars 2.79g | 2% |
| Protein 15.4g | 25% |
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