Kahlua Cheesecake Bars Recipe

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Servings: 12

Ingredients

Cost per serving $0.96 view details

Directions

  1. 1. Heat oven to 350 degrees. Lightly grease 13 X 9 inch pan.
  2. 2. BROWNIE LAYER: Heat butter and chocolate in a small saucepan over low heat. Set aside to cold.
  3. 3. Mix flour, baking pwdr and salt. In a large bowl beat brown sugar, Large eggs, powdered coffee and vanilla till blended. Stir in cooled chocolate mix. Spread batter in an even layer in prepared pan.
  4. 4. CHEESECAKE LAYER: Beat cream cheese, sugar and flour in a large bowl with an electric mixer on medium speed till pale and fluffy. Add in Large eggs, one at a time, beating well after each. Beat in liqueur, vanilla and cinnamon. Carefully pour over brownie layer and spread in an even layer. Bake 20 min till the top is almost set.
  5. 5. MEANWHILE MAKE Lowfat sour cream LAYER: Mix lowfat sour cream and sugar. After bars have baked 20 min, remove pan from oven and carefully spread sour creammixture over top. Return to oven and bake 10 min longer. Cold pan completely on wire rack before cutting in bars.
  6. Makes 24 bars.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 127g
Recipe makes 12 servings
Calories 406  
Calories from Fat 235 58%
Total Fat 27.04g 34%
Saturated Fat 15.71g 63%
Trans Fat 0.0g  
Cholesterol 120mg 40%
Sodium 216mg 9%
Potassium 241mg 7%
Total Carbs 40.42g 11%
Dietary Fiber 2.7g 9%
Sugars 29.16g 19%
Protein 6.64g 11%
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