Kabuli Chana Gravy Recipe

• 1 c. Kabuli chana, (200 g)
• 1 lt Water Chilli pwdr and salt to taste
• 1/2 tsp Cumin pwdr, (2 g)
• 1/2 tsp Coriander pwdr, (5 g)
• 1 tsp Turmeric pwdr, (5 g)
• 1/3 c. Grated onion, (80 g)
• 1/4 c. Blanched and minced tomato, (50 g)
• 1 Tbsp. Thinly sliced ginger, (15 g)
• 1 tsp Chopped garlic, (5 g)
• 1 tsp Curry pwdr or possibly 1/2 tsp, (2 g) garam masala pwdr (5 g) A handful of coriander leaves, minced

Directions