Judi's Bistro- Baked Pear & Gorgonzola Salad Recipe

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1 vote | 622 views
Servings: 6

Ingredients

  • Baked Pear & Gorgonzola Salad serves 2 CLICK here for a printable recipe
  • 1 large firm pear
  • 2 T gorgonzola cheese, crumbled
  • 1⁄4 c walnuts
  • 1⁄4 head bibb lettuce, rinsed dried and roughly torn
  • your favorite vinaigrette to taste
  • black pepper, to taste

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Nutrition Facts

Amount Per Serving %DV
Serving Size 206g
Recipe makes 6 servings
Calories 339  
Calories from Fat 244 72%
Total Fat 29.18g 36%
Saturated Fat 2.9g 12%
Trans Fat 0.0g  
Cholesterol 1mg 0%
Sodium 20mg 1%
Potassium 508mg 15%
Total Carbs 17.74g 5%
Dietary Fiber 5.9g 20%
Sugars 8.09g 5%
Protein 8.47g 14%
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