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Add a photoServings: 10
Ingredients
- breaded chicken patties
- Swiss cheese
- ham slices
- hamburger buns
Directions
- Bake chicken patties as directed on the package. Five min before the patties should be done, remove from the oven and put a slice of Swiss cheese and then top with a slice of ham on each pattie.
- Put patties back into the oven for the remaining 5 min.
- When patties are done place in a toasted hamburger bun.
- ENJOY!!!!
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 130g | |
| Recipe makes 10 servings | |
| Calories 288 | |
| Calories from Fat 176 | 61% |
| Total Fat 19.54g | 24% |
| Saturated Fat 5.86g | 23% |
| Trans Fat 0.0g | |
| Cholesterol 95mg | 32% |
| Sodium 112mg | 5% |
| Potassium 239mg | 7% |
| Total Carbs 2.28g | 1% |
| Dietary Fiber 0.1g | 0% |
| Sugars 0.31g | 0% |
| Protein 24.11g | 39% |
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