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Add a photoServings: 12
Ingredients
- 12 ounce cranberries
- 1/2 c. sugar
- 1 1/2 c. boiling water
- 1 pkt jell-o cranberry flavor gelatin 8 serv size
- 1/2 tsp grnd cinnamon
- 1 1/2 c. cool water
- 1 can mandarin oranges liquid removed
- 1/2 c. toasted walnuts minced
Directions
- Chop cranberries in food processor finely; mix with sugar. Set aside.
- Stir boiling water into gelatin and cinnamon in large bowl at least 2 min till completely dissolved. Stir in cool water. Chill 1-1/4 hrs or possibly till thickened. Stir in cranberries, oranges and nuts. Spoon into 6-c. mold or possibly 2-qt bowl.
- Chill 4 hrs or possibly till hard. Unmold if using mold. Garnish as desired.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 127g | |
| Recipe makes 12 servings | |
| Calories 71 | |
| Calories from Fat 12 | 17% |
| Total Fat 1.48g | 2% |
| Saturated Fat 0.14g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 4mg | 0% |
| Potassium 74mg | 2% |
| Total Carbs 14.89g | 4% |
| Dietary Fiber 1.8g | 6% |
| Sugars 11.94g | 8% |
| Protein 0.67g | 1% |
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