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Javvarisi Vadai (Sago Vada) Recipe

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Javvarisi Vadai (Sago Vada)
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Ingredients

  • Javvarisi (Sago) – 1/2 cup
  • Sour Curd – 1 cup
  • Onion – 1, big, finely chopped
  • POtatoes – 2, big, boiled, peeled, mashed
  • Ginger – 1 tsp, peeled, finely chopped
  • Green Chillies – 1 tsp, finely chopped
  • Curry Leaves – few
  • Coriander Leaves – few
  • Salt as per taste
  • Oil as required

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 510g
Calories 316  
Calories from Fat 85 27%
Total Fat 9.41g 12%
Saturated Fat 1.41g 6%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 34mg 1%
Potassium 1130mg 32%
Total Carbs 42.17g 11%
Dietary Fiber 5.8g 19%
Sugars 7.33g 5%
Protein 20.64g 33%
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