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Ingredients
- 1 c. ketchup
- 1/4c. jack daniels whiskey
- 1/4c. molasses
- 1/4c. apple cider vinegar
- 1 tbsp. lemon juice
- 1tbsp. Worcestershire sauce
- 1 tbsp. soy sauce
- 1/2 teaspoon pepper
- 1/2 teaspoon dry mustard
- 1 clove garlic, crushed
Directions
- Combine in saucepan. Bring to boil, then reduce heat and simmer 10 min.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 438g | |
| Calories 523 | |
| Calories from Fat 8 | 2% |
| Total Fat 0.98g | 1% |
| Saturated Fat 0.13g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 3806mg | 159% |
| Potassium 2411mg | 69% |
| Total Carbs 131.39g | 35% |
| Dietary Fiber 1.3g | 4% |
| Sugars 104.03g | 69% |
| Protein 5.63g | 9% |
