Italian Style Baked Chicken Thighs Recipe

click to rate
1 vote | 11649 views


This is a delicious way to serve chicken thighs.

Enjoy with Love and blessings,

Catherine
xo

Prep time:
Cook time:
Servings: 10
Tags:

Ingredients

Cost per serving $0.52 view details
  • 10 chicken thighs – with skin
  • For the Topping:
  • 1 large vine ripe tomato
  • 1 small red onion
  • 5 garlic cloves
  • Handful of Italian parsley
  • Juice of 1 lemon
  • Dashes of salt
  • Dashes of black pepper
  • Dashes of garlic powder
  • Drizzles of olive oil
  • Grated Romano cheese

Directions

  1. Preheat Oven 350 degrees:
  2. Place all of the ingredients for the topping of the chicken thighs in a food processor and give a few good chops.
  3. Place the chicken thighs in a baking pan and sprinkle with tops of the skin with salt and pepper and a drizzle of olive oil. Top the thighs with the mixture from the food processor.
  4. Drizzle with olive oil and bake 45 – 50 minutes.
  5. Grate Romano cheese over the thighs when they are finished cooking.

Toolbox

Add the recipe to which day?
« Today - Mar 25 »
Today - Mar 25
Mar 26 - Apr 01
April 2 - 8
April 9 - 15
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 66g
Recipe makes 10 servings
Calories 113  
Calories from Fat 69 61%
Total Fat 7.65g 10%
Saturated Fat 2.47g 10%
Trans Fat 0.1g  
Cholesterol 41mg 14%
Sodium 85mg 4%
Potassium 116mg 3%
Total Carbs 1.94g 1%
Dietary Fiber 0.2g 1%
Sugars 0.79g 1%
Protein 8.9g 14%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Comments

  • ShaleeDP
    February 13, 2013
    I like to try this soon. Chicken and italian are two keywords that boosts my kid and i :)

    Leave a review or comment