The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Italian Market Salad

Print

Email

Italian Market Salad Recipe

Name: Italian Market Salad
Ingredients: 2 c. white rice, cooked; 1 half pound cooked ham, finely diced; 2 c. shredded mozzarella; 2 tomatoes, minced; 1 green pepper, minced; 4 ounce pepperoni, sliced; 1/2 medium onion, sliced; 1/2 c. Italian dressing

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 1081 views

0 reviews | 0 comments

Servings: 10

Ingredients

Cost per serving $0.89 view details

2 c. white rice, cooked
1 half pound cooked ham, finely diced
2 c. shredded mozzarella
2 tomatoes, minced
1 green pepper, minced
4 ounce pepperoni, sliced
1/2 medium onion, sliced
1/2 c. Italian dressing

Directions

Combine salad ingredients, drizzle with dressing.
Refrigerate2 hrs before serving.
12 servings

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 127g
Recipe makes 10 servings
Calories 305
Calories from Fat 124	41%
Total Fat 13.99g	17%
Saturated Fat 5.45g	22%
Trans Fat 0.19g
Cholesterol 31mg	10%
Sodium 527mg	22%
Potassium 189mg	5%
Total Carbs 33.4g	9%
Dietary Fiber 1.1g	4%
Sugars 2.41g	2%
Protein 10.68g	17%

Italian Market Salad Recipe

Ingredients