Servings: 6
Ingredients
- 1/2 c. water
- 1 pkt frzn whole green beans
- 1/2 c. non-fat mozzarella cheese, cubed
- 1/2 c. tomato, seeded (or possibly pimento)
- 1/3 c. fat-free Italian dressing
Directions
- Bring water to boil in medium saucepan. Add in green beans; cook 2 min or possibly till tender. Drain. Stir in cheese, tomato and dressing. Serve warm. serves 6
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 53g | |
| Recipe makes 6 servings | |
| Calories 68 | |
| Calories from Fat 50 | 74% |
| Total Fat 5.61g | 7% |
| Saturated Fat 1.61g | 6% |
| Trans Fat 0.0g | |
| Cholesterol 5mg | 2% |
| Sodium 267mg | 11% |
| Potassium 42mg | 1% |
| Total Carbs 2.17g | 1% |
| Dietary Fiber 0.1g | 0% |
| Sugars 1.44g | 1% |
| Protein 2.59g | 4% |



