Halloween vegetables recipes

Sort: Popular Newest Rating
Show:
Vegetable Crudités Platter

Vegetable Crudités Platter

Here is a platter that was successful at a Thanksgiving dinner. Use whatever is in season and colorful.

Mary Frances Hart
Apr 2010
Intermediate
3 votes
11284 views
Ultimate Carrot Cake

Ultimate Carrot Cake

What a way to eat your vegetables! I work hard, try to eat a well-balanced diet, get plenty of exercise and watch my weight. I also absolutely…

Amos Miller
Mar 2011
Professional
19 votes
12517 views
Grandma Koehler's Pumpkin Pie

Grandma Koehler's Pumpkin Pie

Grandma Koehler preferred the long neck green stripe pumpkin (actually a gourd) for her pies. The result was that in addition to the unique taste…

Glenn
Nov 2014
Beginner
2 votes
82 views
Creole Perfect Sweet Potato Pie

Creole Perfect Sweet Potato Pie

I have made this recipe for years. There is none better - or so I've been told by some serious and knowing Creole cooks. And while some may say…

Amos Miller
Mar 2011
Professional
2 votes
2768 views
Easy Corn Casserole

Easy Corn Casserole

My family loves corn anything and this will be a regular thing at our dinners. Thanks to my friend Jaynee Levy-Polis for the recipe.

Glenn
Mar 2014
Beginner
2 votes
2373 views
Fried Lotus Root With Spring Onion

Fried Lotus Root With Spring Onion

Mild salty and aromatic crispy chips.

Navaneetham Krishnan
Nov 2014
Intermediate
1 vote
37 views
Spicy Thai-Style Eggplant

Spicy Thai-Style Eggplant

Made with chilli paste and scented with the essential and must have herb for almost any Thai food; kaffir/limau purut leaves for its spicy, tangy…

Navaneetham Krishnan
Nov 2014
Intermediate
1 vote
35 views
Tailgating Coleslaw

Tailgating Coleslaw

A good coleslaw can serve as an all-purpose side dish. It goes with barbecue, with sandwiches, with grilled chicken, even steaks.

Robyn Savoie
Oct 2014
Advanced
1 vote
355 views
Baked Pumpkin Custard with Nutmeg Pie "Crisps"

Baked Pumpkin Custard with Nutmeg Pie "Crisps"

If baking a pie seems too intimidating, then this variation on the traditional pumpkin pie is just right for…

Robyn Savoie
Nov 2013
Advanced
2 votes
1002 views
Roasted Pumpkin Seeds | 52 New Foods Challenge

Roasted Pumpkin Seeds | 52 New Foods Challenge

The secret to super crunchy pumpkin seeds is to boil them for 10 minutes before roasting.

Jennifer Tyler Lee
Oct 2014
Intermediate
3 votes
316 views
Roasted Brussels Sprouts Chips

Roasted Brussels Sprouts Chips

Like potato chips, only 500X better! These crispy, crunchy Roasted Brussels Sprouts Chips will have your kids begging for Brussels!

Jennifer Tyler Lee
Oct 2014
Intermediate
1 vote
152 views
Vegetable Sizzlers

Vegetable Sizzlers

The chain was founded in 1958 as Del’s Sizzler Family Steak House by Del and Helen Johnson in Culver City, California. The chain is composed of more…

karenrecipe
Mar 2012
Professional
2 votes
2872 views
Pepper Squash Soup

Pepper Squash Soup

This soup is creamy, velvety, tasty and could be served as an entrée for a special meal and occasion.

Micheline
Aug 2011
Intermediate
2 votes
1632 views
Blue Cheese Cole Slaw

Blue Cheese Cole Slaw

This tangy blue cheese slaw enhances everyone's favorite spicy chicken wing recipe. This salad also enhances burgers, sandwiches and wraps. Serve…

Robyn Savoie
Aug 2014
Advanced
1 vote
1275 views
Easy To Make Pumpkin Bread, A Homemade

Easy To Make Pumpkin Bread, A Homemade

Pumpkin is most often seen around the time of Halloween, but it has many other uses. It makes tasty savory…

Amanda Millen
Feb 2012
Professional
1 vote
959 views