Shellfish recipes

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Muffins of tuna in olive oil “Cantabria en tu boca” and tomato

Muffins of tuna in olive oil “Cantabria en tu boca” and tomato

Aherrera
Feb 2014
Advanced
1 vote
473 views
Green Curry Mussel & Sausage Stew

Green Curry Mussel & Sausage Stew

This is an easy dish to prepare. It could be served over pasta as well by thickening the sauce with a…

Bob Vincent
Jan 2014
Intermediate
2 votes
768 views
Squid Adobo

Squid Adobo

Another seafood recipe that is very simple yet delish!

Shalina Silva
Jan 2014
Intermediate
1 vote
473 views
Citrus Scallops

Citrus Scallops

The bright color of the red bell pepper and oranges, combined with lime juice; give these scallops a refreshing burst of flavor.

Robyn Savoie
Jan 2014
Advanced
1 vote
1187 views
Shrimp In Cilantro Sauce

Shrimp In Cilantro Sauce

Serve this lively cilantro-accented shrimp with rice to help quell the heat of the hot peppers.

Robyn Savoie
Jan 2014
Advanced
2 votes
1124 views
Lemongrass And Chilli Prawns

Lemongrass And Chilli Prawns

Succulent prawns coated in a thick soy and chili sauce; perfumed with lemongrass and kaffir lime/limau purut leaves.

Navaneetham Krishnan
Jan 2014
Intermediate
1 vote
453 views
Vietnamese Spring Rolls with Nuoc Cham Sauce

Vietnamese Spring Rolls with Nuoc Cham Sauce

Sweet, salty, and spicy, nuoc cham is the indispensable sauce of Vietnam's cuisine. It's a favorite dipping…

Robyn Savoie
Dec 2013
Advanced
1 vote
1249 views
Thai Pork and Shrimp Spring Rolls with Sweet Chili Sauce

Thai Pork and Shrimp Spring Rolls with Sweet Chili Sauce

These crunchy spring rolls are as popular in Thai cuisine as they are in the Chinese. Thai's fill their…

Robyn Savoie
Dec 2013
Advanced
2 votes
946 views
Crab Spring Rolls with Soy Dipping Sauce

Crab Spring Rolls with Soy Dipping Sauce

Chili and grated ginger add a hint of heat to these sensational treats. Serve them as a appetizer or with…

Robyn Savoie
Dec 2013
Advanced
1 vote
690 views
Cuttlefish & Clam Fra Diavolo

Cuttlefish & Clam Fra Diavolo

Fra diavolo meaning "brother devil" describes this peppery Italian red sauce which originated in the northeastern United States by Italian…

Bob Vincent
Dec 2013
Intermediate
1 vote
5034 views
Crawfish Bisque

Crawfish Bisque

This is a very time consuming process but well worth it. So delicious! If you don't have crawfish shells, you can make this into a dressing…

Just Cookin'
Dec 2013
Intermediate
1 vote
372 views
Malaysian Style Fried Mee Hoon (Rice Vermicelli)

Malaysian Style Fried Mee Hoon (Rice Vermicelli)

Delivers exactly the requisite flavors;

Navaneetham Krishnan
Dec 2013
Intermediate
1 vote
476 views
Bahamas Lobster Salad

Bahamas Lobster Salad

Fresh healthy seafood salad

Shandiola colebrooke
Dec 2013
Advanced
1 vote
563 views
Crab Omelet in a Shell

Crab Omelet in a Shell

It’s crab season once again in San Francisco where food stalls along Fisherman’s Wharf are teeming with boiling pots of fresh crab. Time to don…

Rene Astudillo
Dec 2013
Intermediate
2 votes
716 views
Scalloped Sweet Potato and Oyster Stew

Scalloped Sweet Potato and Oyster Stew

This was not a combination that I had ever considered but boy was it good but it is one winning flavorful…

Carolinaheartstrings
Nov 2013
Intermediate
1 vote
365 views