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Shellfish recipes
All recipes » Shellfish
Light and Spicy ShrimpNo dish is lighter and has more spicy flavor than our recipe for Light and Spicy Shrimp. Now enjoy a fabulous light dish that was inspired by one of… |
Debra aka Reel Lady
Jul 2010 Advanced |
1 vote
10859 views
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Shrimp EtouffeeI love Cajun food and making "black" roux is a lot of fun and a bit of a challenge. I took Cajun/Creole cooking lessons in my 20's and have become a… |
BearNakedBaker
Oct 2010 Professional |
1 vote
2106 views
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White Clam Pizza
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BearNakedBaker
Oct 2010 Professional |
1 vote
4634 views
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Maine Crab Cakes with Watercress and Strawberry SaladA popular salad from my restaurant called "RICKS" in Portland, Maine. I also made it with pears (instead of… |
Rick Barbata
Nov 2010 Professional |
1 vote
3130 views
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Dungeness Crab Cakes with Herb SaladWith the price battle between crab captains and seafood wholesalers over, crab season is finally here! The… |
Parties That Cook
Dec 2010 Advanced |
1 vote
6083 views
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Tiger Prawn Stir Fry
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Luna's Recipes
Dec 2010 Advanced |
1 vote
5944 views
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Fra Diavolo Crab SauceFlavorful and easy to make sauce. We live in the beautiful Southwest and must buy the lump crab at Sam's. The recipe makes plenty for a dinner… |
Unknown Chef
Dec 2010 Intermediate |
1 vote
5669 views
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Hot & Juicy Baked Cheesy Bacon ScallopsThe show is on! Here’s your Baked Cheesy Bacon Scallops, fresh from the oven! |
Blackswan
Jan 2011 Advanced |
1 vote
3037 views
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Cocoa Seared Scallops with Burnt Orange SauceI said on Facebook and Twitter, that chocolate can be a spice. Look at Mole sauce, what it it but chocolate.… |
Dee Bauer
Jan 2011 Intermediate |
1 vote
4119 views
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CevicheServe this as an appitizer in a martini glass or as a main dish in a glass bowl with the tortilla chips on a platter. |
Chef Smith
Feb 2011 Professional |
1 vote
2052 views
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Shrimp & Andoulle over Cheese GritsThis is my take on a Southern Classic |
ChaCha Can Cook
Feb 2011 Intermediate |
1 vote
4521 views
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Cajun Shrimp Po' BoysIt's Fat Tuesday, meaning that Mardi Gras is in full swing! My mind started dreaming of creole, King Cakes, colorful beads, parades, and cocktails… |
4theloveoffeasting
Mar 2011 Intermediate |
1 vote
2522 views
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One Dish Seafood StewI’ve had Cioppino, which is the Italian version, and Bouillabaisse, which is the French version and below you will find my version of a seafood… |
Adam Janowski
Apr 2011 Intermediate |
1 vote
3733 views
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Elaine's Shrimp and Salad Stuffed TomatoesA delicious combo of tomato, shrimp, and salad, all rolled into one healthy and attractive side dish!… |
Elaine
Apr 2011 Professional |
1 vote
2006 views
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Shrimp/Veggie Party TrayEasy to prepare, this attractive tray is suitable for any gathering. |
Elaine
Apr 2011 Professional |
1 vote
2945 views
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