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Passover stir fry shellfish recipes

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	Kam Heong Prawns Made with dried prawns and chilies for the knock out spicy and aromatic aroma of curry leaves.	Navaneetham Krishnan Jul 2014 Intermediate	1 vote 4251 views
	Hokkien Mee (Seafood) Yellow noodles soaked up in soy sauce and served with a belacan/shrimp paste sauce/dip.	Navaneetham Krishnan Jul 2014 Intermediate	1 vote 2167 views
	Prawn and Fish Ball Fried Rice Wholesome and filling comfort food ; tasty and appealing in a common way.	Navaneetham Krishnan Feb 2014 Intermediate	1 vote 3369 views

	Anchovies (Ikan Bilis) Fried Mee Hoon Accentuated with ikan bilis/anchovies, Chinese cabbage, eggs and fried out of the wok.	Navaneetham Krishnan Aug 2014 Intermediate	1 vote 1998 views
	Belacan Fried Rice dynamic and atomic fried rice; chilli belacan paste, fresh prawns and kangkung.	Navaneetham Krishnan Jul 2014 Intermediate	1 vote 2397 views
	Petai And Dried Prawns Sambal Petai with dried prawns, red chillies and uplifted with lime juice and palm sugar.	Navaneetham Krishnan Aug 2014 Intermediate	1 vote 2182 views
	Prawns In Chilli Oyster Sauce Cooked with chillies, oyster sauce and soy sauce, awesome with rice.	Navaneetham Krishnan Oct 2014 Intermediate	1 vote 1897 views
	Stir-Fried Sweet Potato Leaves In Chilli Cooked with dried shrimps, chillies and belacan/shrimp paste, simply fabulous with rice alone.	Navaneetham Krishnan Nov 2014 Intermediate	1 vote 2091 views
	Pepper Basil Crabs Peppery heat from black pepper seeds, spicy enough with green chilies and aromatic with basil leaves.	Navaneetham Krishnan Nov 2014 Intermediate	1 vote 1550 views
	Lemongrass And Chilli Prawns Succulent prawns coated in a thick soy and chili sauce; perfumed with lemongrass and kaffir lime/limau purut leaves.	Navaneetham Krishnan Jan 2014 Intermediate	1 vote 2089 views