Quick and easy pork recipes

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Apricot Ginger Glazed Pork Tenderloins

Apricot Ginger Glazed Pork Tenderloins

I love the combination of sweet and spicy! The sweet from the Apricot Ginger glaze and the spicy from the…

Robyn Medlin
Apr 2011
Intermediate
1 vote
1980 views
Pork Side Ribs With Mandarins And Veggies

Pork Side Ribs With Mandarins And Veggies

These pork side ribs are first semi-cooked on the grill on tinfoil, then transferred to direct heat to obtain…

Elaine
Aug 2011
Professional
1 vote
2319 views
Mustard pork tenderloin in olive and cherry tomato salsa

Mustard pork tenderloin in olive and cherry tomato salsa

Succulent pork steaks in olive and cherry tomato salsa.

Easy Cook - Laka kuharica
Sep 2011
Intermediate
2 votes
1764 views
Normandy Pork

Normandy Pork

Pork and apple. It's like fish and chips, strawberries and cream, gin and tonic. One of those culinary marriages made in heaven. This simple dish…

Guilt Free Cuisine by Fergyhun
Sep 2011
Intermediate
1 vote
2433 views
Grilled Garlic Lime Pork Chops

Grilled Garlic Lime Pork Chops

This is a super simple recipe and the combination of flavors is fantastic. We served it with a flavorful quinoa dish. We were tempted to put the…

Nancy Miyasaki
Sep 2011
Intermediate
8 votes
3104 views
Cutlets with balsamic vinegar, thyme and Parmesan mashed potatoes

Cutlets with balsamic vinegar, thyme and Parmesan mashed potatoes

Cutlets in aromatic sauce and creamy mashed potatoes.

Easy Cook - Laka kuharica
Oct 2011
Intermediate
2 votes
2479 views
Hot Sausage Dip

Hot Sausage Dip

Are you looking for an easy, flavorful, crowd pleaser for this holiday season? Look no more. This dip is it. Three ingredients, minimal prep,…

Carolinaheartstrings
Dec 2011
Intermediate
1 vote
2557 views
Honey Barbecue Pork Ribs

Honey Barbecue Pork Ribs

From: Not Your Mother's Slow Cooker Recipes for Two Page 155 Cooker: 3 qt Setting and cook time: Low for 7-9 hours

Misty Bown
Jan 2012
Intermediate
2 votes
6693 views
Apricot Pork and Beans

Apricot Pork and Beans

Pork and beans – an “All American” side dish that I gave a little tweak to recently. We love the white Great Northern beans and I used them in this…

Carolinaheartstrings
Jul 2012
Intermediate
1 vote
2750 views
Pinoy Pork Barbecue On Grill

Pinoy Pork Barbecue On Grill

ShaleeDP
Nov 2012
Intermediate
1 vote
3434 views
Just think Spring - Please!

Just think Spring - Please!

It's the dead of Winter, the cold has settled in, and before the month of January has passed, we may very well experience a blanket of snow on the…

Nick Roche
Jan 2013
Advanced
1 vote
1572 views
A NEW WAY TO FRY BACON

A NEW WAY TO FRY BACON

HOW MANY TIMES HAVE YOU WANTED TO FRY A LB.OF BACON IN A SMALL PAN THIS WORKS VERY GOOD AND IT TASTE BETER THAN FLAT. I DO 1 LB,IN A 12 INCH PAN.

GARY ESTESS
Jun 2013
Professional
1 vote
3752 views
PULLY PORK POT PIE

PULLY PORK POT PIE

WE LOVE PULLY PORK AND WHAT DO YOU DO WITH WHAT YOU HAVE LEFT. WE MAKE A PIE. THIS IS SO GOOD THAT YOU NEVER HAVE ANYTHING LEFT.

GARY ESTESS
Jun 2013
Professional
1 vote
3336 views
Pork Tenderloins with Figs

Pork Tenderloins with Figs

Last week I wrote about making the Hazelnut Toffee Cheesecake for a going-away party for a neighbor on Sunday. I am happy to report the brunch was…

Dennis Kraus
Feb 2014
Advanced
1 vote
2871 views
Cordon Blue Casserole Recipe

Cordon Blue Casserole Recipe

This is the best cheesy casserole; you can have for a party. When i made it for my friends, they couldn't stop licking their fingers. Just check out…

RecipesnFood
Sep 2015
Intermediate
1 vote
1520 views