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Dinner party pork recipes
All recipes » Pork » Dinner Party
Ginisang Monggo with Pork PataThis is one of the many pork pata recipes that I like making. It lets me feed the kids with mung beans and enjoy it too. |
ShaleeDP
Aug 2013 Intermediate |
1 vote
18545 views
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Amish Pork Roast w/ apples and sauerkraut (crockpot)Growing up in Pennsylvania I had the pleasure of being able to go to Lancaster Pa, which was a huge Amish… |
Denise Sherin
Mar 2014 Advanced |
2 votes
12420 views
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Creole Pickle MeatFolks ask if they can use smoked sausage, andouille sausage, ham, smoked butt and all kinds of other meats. The answer is, sure - its a free… |
Amos Miller
Feb 2011 Professional |
2 votes
15117 views
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Pork Souvlaki with TzatzikiIt wasn't until I went to Greece that I tasted pork souvlaki (kebab). I'd had lamb souvlaki at greek restaurants and festivals in the US, but never… |
John Spottiswood
Apr 2013 Advanced |
10 votes
8703 views
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Four Cheese & Sausage Stuffed ManicottiCheese-stuffed manicotti personifies comfort food anytime, but take it up a notch with a cheese four-some and… |
Salad Foodie
Apr 2016 Professional |
1 vote
6910 views
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Cider-Glazed Boneless Pork Loin ChopsThis excellent recipe comes from America’s Test Kitchen (Cook’s Illustrated). Boneless pork chops can easily be… |
Foodiewife
Mar 2011 Advanced |
2 votes
23120 views
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Pork w/ Apple, Onion & Hard Cider SauceLeaves turning, cooler breezes blowing - time for a comforting pork roast with onions, apples and hard cider.… |
Amos Miller
Sep 2011 Professional |
4 votes
14979 views
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Special Crispy DinuguanI like this version of the pork dinuguan recipe. Very delish! |
ShaleeDP
Nov 2013 Intermediate |
1 vote
32369 views
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Old Fashioned Cretons (meat pâté)A typical French Canadian meat pâté served cold, with fresh bread slices or crackers as an appetizer. |
Micheline
Jul 2010 Intermediate |
2 votes
9092 views
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3 Ingredient Smoked HamWe had a request for an extra easy ham dinner. So, we made a ham with just three ingredients including the ham! It was extra simple and extra… |
Patti Fisher
Dec 2015 Professional |
1 vote
4936 views
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Breakfast Bacon ExplosionBreakfast Fatty, we haven’t done a Fatty or AKA Bacon Explosion for some time and I was feeling the need. I dreamed of this one night a Breakfast… |
Patti Fisher
Jul 2018 Professional |
1 vote
2871 views
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Pork Tenderloin WellingtonMany of you have most likely heard of Beef Wellington; however, how about getting Pork in on the action? Presenting Pork Wellington, with all the… |
Nick Roche
Nov 2010 Advanced |
2 votes
10816 views
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Pork Pata Kare-KareOne of the tasty dishes I have cooked. |
ShaleeDP
Nov 2012 Intermediate |
1 vote
14175 views
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Boneless Crispy Pata (Boneless Crispy Pork Knuckles)A very crispy and crunchy dish that many filipinos love. This however, is the same with the common crispy pata,… |
ShaleeDP
Jan 2013 Intermediate |
1 vote
9648 views
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