Quick and easy vegetarian peppers recipes

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Baby Red Peppers Stuffed with Mozzarella & Marinated Olives

Baby Red Peppers Stuffed with Mozzarella & Marinated Olives

I visited London in 2011 & was there for around two months. I had a little time to see the city ,tightly…

Shipra Dudeja
Oct 2014
Intermediate
1 vote
150 views
How I make a hot sauce

How I make a hot sauce

Because I do this differently every time I make it, the ingredients and amounts are pretty much whatever you want them to be. This is not salsa,…

Ted Brooks
Jul 2012
Intermediate
1 vote
559 views
Unstuffed Vegetarian Stuffed Peppers

Unstuffed Vegetarian Stuffed Peppers

For the past 5 or so years, I've been making this Unstuffed Vegetarian Stuffed Peppers, which also happens to…

Michelle Maskaly
Feb 2011
Intermediate
1 vote
987 views
Dolcelatte & Red Bell Pepper Fusilli

Dolcelatte & Red Bell Pepper Fusilli

This must be one of tastiest pasta sauces we ever made. The kitchen is still smelling good right this minute.…

Ramón Farrugia
Jan 2011
Intermediate
1 vote
393 views
NuWave Oven Roasted Peppers

NuWave Oven Roasted Peppers

My recipe for roasting small quantities of peppers is simple and quick. We enjoy these roasted peppers in sandwiches, salads and casseroles.

Carolyn S. Weddington
Dec 2009
Intermediate
3 votes
5668 views
Mixed Pepper Stir Fry - Super Quick

Mixed Pepper Stir Fry - Super Quick

Know What You Eat: Bell pepper contains impressive list of plant nutrients that are known to have disease…

A2Z Healthy Vegetarian Cuisine
Nov 2011
Intermediate
1 vote
426 views
Stuffed Peppers copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Stuffed Peppers copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

maria liberati
Feb 2011
Professional
2 votes
306 views
Veggie Piperade

Veggie Piperade

A hint of the southwest - serve up our take on this traditional Basque dish with some southwestern accompaniments and you have a delicious meatless…

Rich H
Nov 2010
Intermediate
1 vote
409 views
Habanero-Arbol Salsa

Habanero-Arbol Salsa

For Seafood, this is extremely HOT, please be careful!!

Hilda Fonseca de Gill
Feb 2013
Intermediate
1 vote
255 views