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Lamb recipes
All recipes » Lamb
Roasted Australian Lamb RackRoasted Australian Lamb Rack |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
4560 views
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harufharuf |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
6858 views
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Cumin Scented LamburgersHolly's Hill Vineyards in Placerville, California makes some of the nicest wines we have had the pleasure to drink. It is a small, family run winery… |
Farrell May Podgorsek
Jun 2010 Advanced |
1 vote
1977 views
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Pôtoler Dorma
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PreeOccupied
Jul 2010 Intermediate |
1 vote
2256 views
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Iranian Lamb Stew
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Brett Ede
Jul 2010 Professional |
1 vote
3961 views
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BBQ Rolled loin of lamb with olive & mint salsa
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Brett Ede
Jul 2010 Professional |
1 vote
1880 views
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Habra Neyyah Baz (Raw Meat)Habra Neyyah Baz (Raw Meat) |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Aug 2010 Professional |
1 vote
3984 views
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Hoisin Barbeque lamb chopsHoisin Barbeque lamb chops |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Aug 2010 Professional |
1 vote
3120 views
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Lamb Curry PuffsEasy party nibble or easy Indian starter! |
Hungry Jenny
Sep 2010 Intermediate |
1 vote
4088 views
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BobotieBobotie has a long history in South African cuisine and is one of the national dishes. It is known in the area of South Africa since the 17th… |
Two Foodies One Journey
Nov 2010 Advanced |
1 vote
3049 views
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Lamb & Black Olive PastaA Greek/Italian fusion of deliciousness. |
Mary Joseph
Jan 2011 Advanced |
1 vote
2868 views
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Roast Leg of Lamb with Vino Cotto (Vincotto) SauceA simple yet absolutely scrumptious way to prepare lamb--moist with plenty of flavor! |
Deena Montillo
Jan 2011 Intermediate |
1 vote
4317 views
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Lamb BiryaniThis rice/lamb dish is the centerpiece of any grand festive event. This last Xmas my daughter, grand daughter and I also cooked the following for… |
Jim DeForest
Feb 2011 Advanced |
1 vote
2261 views
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Low Carb Weiner Schnitzel
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Brian Dickey The Low Carb Junkie
Feb 2011 Intermediate |
1 vote
2516 views
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Lamb Cheeseburger RouladeThis my take an a twist to a cheeseburger roulade. Its a simple recipe with lots of flavor, texture, and appeal. I was looking for a new and… |
jeff holmes
Feb 2011 Professional |
1 vote
2885 views
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