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Greens recipes

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All recipes » Greens

houmous as it should be A traditional homous recipe that captures the heart of 5.000 years of Middle Eastern culinary traditions	David Oct 2009 Intermediate	14 votes 4 reviews 4904 views
Spanakopita (Spinach Pie) I love spanakopita, but it's too much work. This is a great way to make spanakopita for a crowd. And it's really yummy, too! Just remember the filo…	Nancy Miyasaki Dec 2010 Intermediate	8 votes 4 reviews 1 comment 12025 views
Romaine Salad with Creamy Basil Dressing The crisp inner leaves of romaine lettuce goes wonderfully with this light and creamy basil-infused dressing.…	John Spottiswood Jan 2012 Advanced	7 votes 4 reviews 3 comments 12006 views

Spring Mix, Arugula, Endive & Fennel with Prosciutto and a Pear Vinaigrette Sweet, Sour & Salty	Dean Grason Aug 2008 Beginner	5 votes 3 reviews 9697 views
Tomato and Avocado Salad This is a wonderful salad. Steeping the avocado in the lemon, olive oil, salt and pepper for an hour before serving is a real key to the flavor.…	John Spottiswood Aug 2011 Advanced	4 votes 1 review 5 comments 5430 views
FRESH VIETNAMESE SPRING ROLLS WITH JICAMA SLAW AND GRAPEFRUIT Putting in more Vietnamese into Slanted Door's Grapefruit and Jicama Salad, I have adapted the recipe and…	Linda Tay Esposito Jun 2008 Professional	4 votes 14475 views
Chinese Chicken Salad This is a tasty Chinese chicken salad that I've adapted and added to over time. The original recipe did not call for cabbage, but I like the crunch…	Nancy Miyasaki Jul 2009 Intermediate	4 votes 1 review 12746 views
Gratin of Spinach and Roquefort Bubbling with warm, creamy Roquefort, this gratin brings together the classic combination of spinach, blue cheese and eggs. Comforting like a…	Crissy Gershey Oct 2008 Professional	3 votes 6349 views
Shaved Brussels Sprout and Farro Salad This recipe is adapted from one by Susan Spungen. I thought it was phenomenal. If you can't find Farro, you…	John Spottiswood Nov 2015 Advanced	3 votes 2 reviews 3 comments 9505 views
Sauteed Kale with Bacon and Cashews This is a delicious recipe for sauteed Kale. If you are vegetarian, you can leave out the bacon and you will…	John Spottiswood Oct 2011 Advanced	3 votes 2 reviews 7000 views
Blue gardenia salad This wonderful salad is the specialty of a restaurant in my area. It is my all time favourite salad. It tastes fantastic and is very garlicky.…	Micheline Aug 2010 Intermediate	3 votes 9777 views
Chard, Bacon, and Whole Wheat Pasta A light pasta with sauteed swiss chard and bacon	Joy Jun 2010 Intermediate	3 votes 1 review 3077 views
marijuana butter This site provides information on how to make marijuana butter, and award winning marijuana recipes from around the world.	Gene Autry Jul 2011 Intermediate	3 votes 1 review 16500 views
Asian Salad with Noodles I had leftover pasta (spaghetti ) and came up with this dinner salad with a very nice dressing. My family loved it.	Karen E. Taylor Jun 2010 Intermediate	2 votes 1 comment 4643 views
Spinach and Mozzarella Pockets Whoever created Pillsbury Crescent Rolls is a genius. Yes, they make good rolls, but you can make so many different recipes with them, including…	Michelle Nov 2010 Intermediate	2 votes 6484 views