Kid friendly vegetarian grains recipes

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Perfect New York Style Pizza Dough

Perfect New York Style Pizza Dough

I have a friend, Pete Miller, who has become a pizza guru. He attended classes held by Tony Gemignani (pizza…

John Spottiswood
Oct 2010
Advanced
12 votes
18041 views
Spaetzle

Spaetzle

This is a simple and delicious recipe for Spaetzle. My friend Helmut normally does not add oil to his Spaetzle, but we did last night because it…

John Spottiswood
Aug 2011
Advanced
10 votes
6558 views
Gold Medal Best Ever Banana Bread

Gold Medal Best Ever Banana Bread

I make a lot of banana bread because my kids and husband both love it. I've tried a lot of different recipes,…

Nancy Miyasaki
Oct 2010
Intermediate
8 votes
18560 views
Pasta with Butter and Parmesan Cheese

Pasta with Butter and Parmesan Cheese

I've been cooking this recipe for so long, and it is so simple, that I have often overlooked posting it. We…

John Spottiswood
Aug 2010
Advanced
6 votes
7333 views
Homemade Swedish Pancakes

Homemade Swedish Pancakes

I love swedish pancakes and have made them for a few years from a mix I bought at Trader Joes. I was out of the mix a few weeks ago, so I tried…

Nancy Miyasaki
Jun 2012
Intermediate
5 votes
10950 views
Homemade Grilled Flatbread

Homemade Grilled Flatbread

I couldn't find any authentic pita bread or other flat bread at my local grocery store, so I decided to try grilling my own. It turned out to be…

John Spottiswood
Jan 2012
Advanced
4 votes
15481 views
Buttermilk Banana Bread

Buttermilk Banana Bread

I've made dozens of different types of banana bread, and this is one of my favorites. Our kids devoured it! My oldest told me "this is the best…

Nancy Miyasaki
Nov 2012
Intermediate
4 votes
8628 views
German Pancake

German Pancake

This is a traditional German oven pancake. If you've never had one, you've got to make this. It is soo delicious and nothing like a regular…

Nancy Miyasaki
Apr 2009
Intermediate
4 votes
42569 views
Aunt Violet's Swedish Rye Bread

Aunt Violet's Swedish Rye Bread

Swedes have always made hearty, highly flavored breads and rye always seems to play a part, the foundation for many avenues of baking exploration.…

Amos Miller
Jan 2012
Professional
3 votes
7322 views
Swedish Oatmeal Pancakes

Swedish Oatmeal Pancakes

I love my wife's traditional swedish pancake recipe. However, I feel much better when I eat a healthy breakfast of oatmeal, so I tried combining…

John Spottiswood
Jun 2012
Advanced
3 votes
6946 views
Pasta with Grape or Cherry Tomatoes

Pasta with Grape or Cherry Tomatoes

This is a great pasta from an island off the coast of Italy that I adapted from Giada de Laurentiis. The…

Nancy Miyasaki
Jun 2011
Intermediate
3 votes
2685 views
Champagne Celebration Cake

Champagne Celebration Cake

I made this for my book club for one of our members' birthdays. It made for an amazing presentation and the flavor and texture were pleasant. If…

Nancy Miyasaki
Oct 2010
Intermediate
3 votes
3022 views
Moroccan Bread

Moroccan Bread

It is interesting to me that one of my grandfathers, a West Virginian who lived at the end of Horsemill Hollow, always referred to bread as 'the…

Amos Miller
Jan 2011
Professional
2 votes
8016 views
Tabbouleh Salad

Tabbouleh Salad

A refreshing, low calorie, garlicky, tasty bulgur salad.

Micheline
Apr 2011
Intermediate
2 votes
5638 views
Adai Avial

Adai Avial

An adai when served with aviyal makes a wholesome, nutritious meal. Aviyal is a medley of boiled vegetables (think carrots, potatoes, chow-chow,…

vidhya
Jul 2010
Intermediate
1 vote
4313 views