Vegetarian grains recipes with 600 or more calories

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Perfect New York Style Pizza Dough

Perfect New York Style Pizza Dough

I have a friend, Pete Miller, who has become a pizza guru. He attended classes held by Tony Gemignani (pizza…

John Spottiswood
Oct 2010
Advanced
12 votes
18041 views
Aunt Violet's Swedish Rye Bread

Aunt Violet's Swedish Rye Bread

Swedes have always made hearty, highly flavored breads and rye always seems to play a part, the foundation for many avenues of baking exploration.…

Amos Miller
Jan 2012
Professional
3 votes
7322 views
Buttermilk Banana Bread

Buttermilk Banana Bread

I've made dozens of different types of banana bread, and this is one of my favorites. Our kids devoured it! My oldest told me "this is the best…

Nancy Miyasaki
Nov 2012
Intermediate
4 votes
8628 views
Moroccan Bread

Moroccan Bread

It is interesting to me that one of my grandfathers, a West Virginian who lived at the end of Horsemill Hollow, always referred to bread as 'the…

Amos Miller
Jan 2011
Professional
2 votes
8016 views
Pasta with Grape or Cherry Tomatoes

Pasta with Grape or Cherry Tomatoes

This is a great pasta from an island off the coast of Italy that I adapted from Giada de Laurentiis. The…

Nancy Miyasaki
Jun 2011
Intermediate
3 votes
2685 views
Semolina Pizza Dough

Semolina Pizza Dough

This is very similar to my NY Style Pizza Dough which John Spottiswood posted, but I think adding the Semolina dough gives it a little more texture…

Peter Miller
Jan 2011
Advanced
1 vote
4306 views
Honey Nutty Granola

Honey Nutty Granola

Honey Nutty Granola is an easy, one bowl mixture of 2 kinds of nuts, sweet brown sugar and crunchy, toasty oats…plus one additional ingredient for…

Culinary Envy
Jan 2016
Advanced
1 vote
1678 views
Barley Bread

Barley Bread

Global Cookbook
Jul 2009
Advanced
4 votes
11048 views