Bake beef recipes

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Beef Enchilada Casserole

Beef Enchilada Casserole

My family and I love enchiladas but sometimes I’m a bit short on time so that’s when I toss together this tasty casserole. Over the years it’s…

Patrick Travis
Mar 2013
Intermediate
1 vote
1008 views
Cube Steak Parmigiana

Cube Steak Parmigiana

This recipe replaces traditional veal by dressing up tenderized round steak. The cube steak will come out tender and juicy with a crunchy coating.…

Robyn Savoie
Apr 2014
Advanced
1 vote
759 views
BBQ Brisket

BBQ Brisket

I had this at my aunt's house in rural Colorado. The brisket is so tender it melts in your mouth.

Aspen Lee-Moulden
Jun 2008
Intermediate
2 votes
8284 views
Stromboli

Stromboli

Instead of having pizza on a crust, why not make it a pizza on a sandwich with a much different Italian flavor than just pizza sauce? You will LOVE…

Jennifer Sikora
Jun 2011
Advanced
2 votes
872 views
Runza (Meat & Cabbage Pies)

Runza (Meat & Cabbage Pies)

This is a modifed old German recipe. These are great served with a hearty soup. They make a substantial appetizer when cut into pieces. Yes, they…

Bob Vincent
Oct 2011
Intermediate
2 votes
610 views
Italian Beef Waffle Fries.

Italian Beef Waffle Fries.

Quick appetizer to use with leftover Italian beef. Use favorite sliced cheese like provolone, monteray jack is great for melting also. Sliced cheese…

Dawn Skornia
Oct 2011
Intermediate
1 vote
373 views
Peppered Sliders

Peppered Sliders

These zingy sliders, full of all kinds of peppers, will be a hit!

Rhodes Bake-N-Serv
Aug 2014
Beginner
1 vote
128 views
To die for Meatloaf

To die for Meatloaf

When I was growing up Meatloaf was really NOT my forte. I found several recipes and developed one of my own and my family loves it hope you do too.…

Candice Goodyear Loviette
Jul 2010
Intermediate
1 vote
1089 views
Beef Shepherd's Pie

Beef Shepherd's Pie

Heather Tomblin
Oct 2010
Intermediate
1 vote
669 views
Reba Herzfeld's Never-Fail Brisket

Reba Herzfeld's Never-Fail Brisket

Miri
Oct 2010
Intermediate
1 vote
837 views
No-Peek Beef Tips

No-Peek Beef Tips

The time spent in the oven is the only time-consuming part of this dish...but it tastes like you spent all day in the kitchen. (I love these types…

Sarah Easler
Dec 2010
Intermediate
2 votes
541 views
Skinny Meatloaf

Skinny Meatloaf

Ingredients for Meatloaf 1 pound (96%) lean ground beef 1½ slices whole wheat bread, remove crusts (I used Milton’s Multigrain bread) 1 cup…

Skinny Kitchen with Nancy Fox
Dec 2011
Professional
1 vote
358 views
EASY BAKED CHIMICHANGAS

EASY BAKED CHIMICHANGAS

MagicPotRecipes from Pampered Chef

Jeff Basenberg
Mar 2012
Intermediate
1 vote
559 views
Bacon Wrapped Meatloaf

Bacon Wrapped Meatloaf

I've never had meatloaf. Mainly because the ones I've seen were stuffed with chunks of onions and bell peppers and partly because the "loaf" part…

Beth Roan
Jun 2012
Intermediate
1 vote
1091 views
Beef and Cheddar Casserole

Beef and Cheddar Casserole

David St. John
Feb 2013
Advanced
1 vote
1034 views