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Indian Pumpkin Bread Recipe

Name: Indian Pumpkin Bread
Ingredients: 2/3 c. butter or possibly shortening; 4 c. brown sugar; 1 c. crushed pumpkin, cooked; 4 large eggs; 3 1/2 c. flour; 1 c. apple juice; 1/2 teaspoon nutmeg; 1 c. nuts, minced (walnuts or possibly pecans); 1 1/2 teaspoon cinnamon; 1/2 teaspoon baking pwdr; 2 T baking soda; 1 c. applesauce

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.74 view details

2/3 c. butter or possibly shortening
4 c. brown sugar
1 c. crushed pumpkin, cooked
4 large eggs
3 1/2 c. flour
1 c. apple juice
1/2 teaspoon nutmeg
1 c. nuts, minced (walnuts or possibly pecans)
1 1/2 teaspoon cinnamon
1/2 teaspoon baking pwdr
2 T baking soda
1 c. applesauce

Directions

Cream butter and sugar together, then add in the large eggs, one at a time, beating all together real well. Stir in applesauce and pumpkin. Now sift the dry ingredients together and add in with the apple juice. Now stir in nuts and pour into 2 greased bread loaf pans. Bake for 1 hour in a 350 degree oven.

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Amount Per Serving	%DV
Serving Size 199g
Recipe makes 12 servings
Calories 615
Calories from Fat 159	26%
Total Fat 18.34g	23%
Saturated Fat 8.01g	32%
Trans Fat 0.0g
Cholesterol 97mg	32%
Sodium 457mg	19%
Potassium 290mg	8%
Total Carbs 108.11g	29%
Dietary Fiber 2.5g	8%
Sugars 75.91g	51%
Protein 8.14g	13%

Indian Pumpkin Bread Recipe

Ingredients