Indian Peanut Canndies Recipe

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Ingredients

  • Roasted Peanuts (Groundnuts) - 200 grams
  • Karupatti / Palm Jaggery - 200 grams
  • Water - 1/4th of a cup

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1028g
Calories 168  
Calories from Fat 132 79%
Total Fat 14.7g 18%
Saturated Fat 2.43g 10%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 130mg 5%
Potassium 203mg 6%
Total Carbs 4.27g 1%
Dietary Fiber 2.6g 9%
Sugars 1.17g 1%
Protein 7.85g 13%
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