Impossible Turkey Pie Recipe

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1 vote | 276 views

A creative way to use Thanksgiving leftovers.

Servings: 6
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Ingredients

Cost per serving $1.19 view details
  • 2 cups cooked turkey, diced
  • 1/2 teaspoon salt
  • 1 cup leftover turkey stuffing
  • 1/4 cup green onions with tops, sliced
  • 1/2 cup leftover veggies such as peas, green beans or corn
  • 1 cup milk
  • 2 eggs
  • 1/2 cup buttermilk baking mix

Directions

  1. Heat oven to 400F. Grease a 9" pie plate.
  2. Arrange turkey in plate; sprinkle with salt. Arrange stuffing on turkey. Top with onions and veggies.
  3. Beat remaining ingredients until smooth, 15 seconds in blender on high. Pour into plate.
  4. Bake at 400 degrees until knife inserted in center comes out clean, 30-35 minutes. Cool 5 minutes. Serve with hot turkey gravy.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 152g
Recipe makes 6 servings
Calories 153  
Calories from Fat 51 33%
Total Fat 5.72g 7%
Saturated Fat 2.11g 8%
Trans Fat 0.0g  
Cholesterol 102mg 34%
Sodium 402mg 17%
Potassium 342mg 10%
Total Carbs 6.04g 2%
Dietary Fiber 1.1g 4%
Sugars 3.53g 2%
Protein 18.5g 30%
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