Impossible Ham And Asparagus Pie Recipe

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0 votes | 1353 views
Servings: 8

Ingredients

Cost per serving $2.35 view details

Directions

  1. Heat oven to 400. Grease pie plate, 10 x 1 1/2". Sprinkle ham* that has been diced, 1 c. of cheese, asparagus and onions in plate. Beat lowfat milk, Large eggs, baking mix, salt and pepper till smooth, 15 sec. in blender on high or possibly 1 minutes. with hand beater. Pour into plate. Bake till knife inserted in center comes out clean, 40-45 min; sprinkle with 1/2 c. cheese.
  2. Cold 5 minutes. 6-8 servings. (1 pkg. frzn asparagus, thawed and well liquid removed may be substituted for the fresh asparagus) FOR 3-4 SERVINGS: Prepare as directed except-grease pie plate, 8 x 1 1/4" Divide amts. of all ingred. except baking mix and Large eggs into halves.
  3. Use 1/2 c. baking mix and 2 Large eggs. Bake 35-40 minutes.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 188g
Recipe makes 8 servings
Calories 257  
Calories from Fat 119 46%
Total Fat 13.35g 17%
Saturated Fat 5.91g 24%
Trans Fat 0.0g  
Cholesterol 141mg 47%
Sodium 1019mg 42%
Potassium 359mg 10%
Total Carbs 12.57g 3%
Dietary Fiber 1.0g 3%
Sugars 4.76g 3%
Protein 21.27g 34%
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